Description

Botanical name: Cinnamomum cassia

Common name: Cassia yellow flower

Plant part: flower

Extraction method: Stream distilled

Cassia is a slender, evergreen tree that grows up to 25 meters tall with thick and leathery leaves with white flowers.

Common use: Cassia is also known as cassia bark or Chinese cinnamon colds, influenza, fevers, arthritis, rheumatism, digestive complaints such as flatulence, colic, diarrhea and nausea

Note: Top

Strength of aroma: Strong

Aromatic scent: Fresh and sweet